We have this great big new kitchen, and I feel like I've barely even used it. Other than throwing a frozen pizza in the oven or maybe heating up some soup on the stove top, we haven't made many real meals yet. So this week I am finally getting back to my Sunday meal planning routine, and I couldn't be more excited. Here's what we've got on the menu.
Sunday: Chicken and Lime Soup
Monday: Left Overs
Tuesday: Fish Tagine over Basmati Rice
Wednesday: Skinny Buffalo Wings and Wedge Salads
Thursday: Left Overs
Hope y'all have a wonderful week!